Tag: Sri lankan
Curries
Ingredients 500g Fish steak – Tuna, Thilapia, Bonita or Salmon (Cut in to Pieces) I prefer Tuna/Bonita 3 Tsp Chili powder 1 1/2 Tbs of
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Cakes
Ingredients 10.5 oz / 300g mini marshmallow bag (white) 1 lb/450g icing sugar sifted to the fondant 150g powdered sugar extra to spreading and to use in
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Sweets
Ingredients 1 Can condensed milk (395g) 235g Finely ground sugar 10 Cardamom powdered (Seeds only) 1/4 Cup chopped cashew 1/4 Cup chopped raisins 1/2 Cup water 1 Tbs
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Sweets
Ingredients 2 Cans of coconut milk 1/2 Bottle of trickle 1 Cup of Rice flour 3/4 Cup of cashews 1/4 Cup of brown sugar 1/4 Tsp of cardamom &
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Sides
Ingredients 250g Roasted cashews 5 Tbs chili flakes 10-15 Curry leaves Salt to taste 1 Medium size onion chopped 1 Inch ginger piece chopped 4-5 Garlic cloves chopped
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Curries
Ingredients 1 kg chicken cut into medium size pieces & washed 1 large red onion sliced in to small pieces 5-6 garlic cloves chopped 1 inch ginger
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Sides
Ingredients 1 White Coconut scraped 5-8 Shallots OR 1 small Red Onion 2-3 Garlic cloves 2 Limes 15-20 Dried Red Chillies 5 Curry Leaves 1 Green Chil
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Short eats
Ingredients 2 Cups of Masoor Dal or Chana Dal 1 Large Red onion OR 5-10 Shallots 2-3 Green Chillies 4-5 Dried Red Chillies 2-3 tbs Maldives Fish medium pieces
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Sides
Ingredients 1 Large Red onion sliced or 10-15 Shallots 15 Dry Red Chillies 1-2 tsp of Chilli powder 3-4 tbs Maldives Fish medium size pieces 1 tsp
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